Olive Oil Bottling

Best Olive Oil Bottling Company

olive oil bottling comany

We are one of the most preferred olive oil bottling companies in Turkey. Olive Oil Bottling is not as easy as it seems because there are many different elements involved. These elements are related with olive oil production especially olive oil bottling process. As an olive oil bottling company, we pay most of our attention of the following components, choosing the most suitable bottle, appropriate labeling, physical conditions, capabilities of bottling equipment, final touch and packing.

 

 

We are serving to many different brands worldwide basis with our bottling factory located in city of Izmir, Turkey. Different olive oil brands from all over the world such as catering companies, food & beverage distributors, supermarket chains, wholesalers with their own brand and Artem Oliva brand and new brands entering into market are preferring our olive oil bottling service in order to get the highest possible quality with customized solutions

The first step we are taking with our customers who are looking for olive oil bottling solutions is choosing the right bottle for their requirements. If the customer has a bottle that is currently in use, we can supply the bottle according to the standardization and quality needed for filling the olive oils for the customers. There are many different types of oil bottles that our olive oil bottling equipment is capable of filling.

Artem Oliva is one of the best co-packers of olive oil in Turkey. With its highly experienced team in olive oil bottling, Artem Oliva has been providing olive oil bottling service for so many years to its industrial customers from all over the world. Artem Oliva has wide range of olive oil bottle selection that includes different types. Some types are focused more on the esthetic value and made for premium products of oil glass bottles and some are made for budget friendly focusing on the high quality of olive oil in the bottle.

The main type of bottles that are used in the world for olive oil are listed as follows, Marasca, Dorica, Amla, Anfora Antica, Anfora Liora, Anfora Penelope, Anfora Siviglia, Arc, Bellissimo, Bellolio, Bord Futura, Colio, Caligula, Caterina, Chia, Chilly, Costolata, Dame Tonda, Danai, Demijohn, F-40, Ferro China, Frasca, Fred, Futura Quadra, Gallone, Ginger+Fred, Ginger, Graduata, Grandolio, Grand Oval, Dream, Duca, Esmeralda-1, Esmeralda-2, Ferro China, Grand Quadra, Hector, Huile Spray, Impilabile Inf+Sup, Impilabile inf, Impilabile Sup, Kalamata, Lisette Quadro, Lisette Tondo, Altair, Anfora Penelope, Anfora Liora, Regine, Sandra, Shtoff, Sinfonia, Olive Branch, Opera Oliva, Sinfonia Opera, Siphon, Siviglia, Osta, Pamela, Penelope, Pilar, Siviglia, Solitude, Sonia, Trian Golare, Vecc Farmacia, Virgnia, Verdi New, Viola, Warta, V-Farm Quadro, AG RB, Basarabia, Bi Class, Bordeaux, Bordelesa S, Legera, Limon, Nocturne, Ouzo, Remi Gold, Sparkling, Bordo, Borgona, Burgundia, Champagne, Conica Elite, Espanola, Europa S, Eva, Fleaga, France, Golea, Imperator, Imperatritsa, Legera, Storica, Storica Vip, Super Vip, Golea. According to requirement of the customers, we assist them to choose the best bottle for their, brand, needs and budget.

Olive Oil bottling process in Artem Oliva.

Label Design

In line with the respective bottle selected, Artem Oliva is able to assist its customer to choose either private label of their own or to fit Artem Oliva’s label to perfectly suit the selected bottle dimensions. If our customers prefer, our design team can create a special label design for their requirement with the best possible art design that is reflecting their brand image. With long term experience of Artem Oliva in label design, our team is looking forward to hear your requirements in terms of your special label needs in order to provide the best label solution.

Adjusting the required amount of text on olive oil label, placement of the company logo, having the short brand story, legal limitations and label regulations for the country of import, informative section about technicalities are some of the topics that the label design artist needs to consider. This is why we, as Artem Oliva, are paying the utmost attention on both own Artem Oliva branded labels and private labels. Esthetic aspects of the label and legal considerations must be taken into account altogether to give the best and most safe label solution for our customers.

For the best outcome and smooth process of delivering the best olive oils with the best packaging, we offer and suggest Artem Oliva branded label olive oils for our customers. Artem Oliva branded olive oils are well known with their well track of shelf velocity. The design of our labels show the brand values in an elegant way and reflecting the quality of olive oils contained within.

Quality of Olive Oil Bottling Service

Olive oil bottling process starts when the oil begins to run within the tubes from tanks to olive oil bottling equipment reaching up to the final destination of oil glass bottle. All the processes, olive oils and the physical conditions are at utmost hygiene level in Artem Oliva’s facility. The facility’s temperature shall always be kept under control. The storage area where the tanks are stored has also its own climate control technology in order to keep the olive oils at optimum temperature. The tanks that Artem Oliva stores its olive oils are specially topped up with nitrogen gas in order to avoid the air contact of olive oils which would lead a shorter freshness life of the oils.

Artem Oliva olive oil factory has following items.

  • An interconnected bottling equipment that is capable of bottling, capping, labeling and controlling of the bottles. In each step of the production full automation equipment are used. The number of units that can be produced can go up to 2500 bottles per day.
  • Nitrogen topped up tanks that keep the olive oils always fresh.
  • Climate control system that enables the temperature both in tank storage area and olive oil bottling area to be under control.

The oils that are bottled in the facility includes extra virgin olive oil, virgin olive oil, early harvest extra virgin olive oil, olive pomace oil, organic olive oil and refined olive oil. The virgin olive category products are naturally cold pressed olive oils being the extraction temperature of maximum 27°C this means that the labels can state that method of extraction as “cold pressed” which is fully in line with the legal limitations and considerations.

Artem Oliva, as your partner co-packer has certifications of FDA, Kosher, ISO9001, ISO22000, Halal, Non-GMO and Organic. The company and facility is being audit each and every year with the respective authorities for food safety and other requirements defined under all of these certificates that is leading Artem Oliva to improve its quality of service and products.