❈ Classical Hummus ❈By Artem OlivaSimple and great hummus recipe which is quick and easy to make, super-smooth and creamy and it tastes so fresh and flavorful !❈ Asparagus Appetizer ❈By Artem OlivaLow carb appetizer with great taste !❈ Spinach and Rice ❈By Artem OlivaThis healthy and delicious comfort food dish features soft and creamy spinach cooked with rice, seasoned with herbs, and finished with a squeeze of lemon.❈ Briami ❈By Artem OlivaCrispy potatoes, zucchini, eggplant, onion, tomato, and bell peppers are all roasted together in olive oil. These are perfect with a chunk of feta cheese and fresh bread.❈ Roasted White Beans ❈By Artem OlivaThis hearty dish includes white beans, bell peppers, and cherry tomatoes, all roasted in olive oil until moist and tender. ❈ Leeks in Olive Oil ❈By Artem OlivaFresh and organic taste perfect for your summer lunches.❈ Steamed Samphire With Olive Oil and Garlic ❈By Artem OlivaVery tasty and fresh appetizer from Turkish cuisine.❈ Caponata ❈By Artem OlivaThis traditional Sicilian recipe is made of eggplant stewed with tomatoes, onions, capers,
and olives. The caramelized eggplant gives this dish a sweet and sour flavor.❈ Olive Oil Scrambled Eggs with Feta and Tomatoes ❈By Artem OlivaA low-carb, gluten free, and high protein breakfast for a perfect Mediterranean diet.❈ Turkish Scrambled Eggs ❈By Artem OlivaThis smooth and creamy dish features scrambled eggs cooked with crushed tomatoes and
melted feta. It’s a satisfying and flavorful dish that can be eaten for breakfast or lunch.❈ Shakshuka ❈By Artem OlivaThis popular dish features an egg poached atop a cumin-spiced tomato sauce. It’s a traditional recipe that transforms an egg into a flavorful meal.❈ Savory Feta, Spinach, and Red Pepper Muffins ❈By Artem OlivaPacked with spinach, sweet red peppers, and feta, these savory muffins are perfect
as a snack or for a quick breakfast.❈ Mediterranean Omelette ❈By Artem OlivaShowcasing the flavors of the Mediterranean, this flavorful and hearty omelet features
onion, green pepper, and crumbled feta and is seasoned with fresh mint. It can be enjoyed
for breakfast or served with a salad for a light lunch.
